A little like fish, this is the only form of tofu my mom will eat. Drain and squeeze out the tofu with a paper towel. Meanwhile the batter is half cornmeal, half flour, a 1/4 cup of each should suffice. Toss in salt, pepper, red pepper flakes, and some oregano. Cut the tofu into thin rectangles and then roll them in the batter. Use plenty of oil and fry up those puppies.
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